Tuppi pazzi per Catania

15 March 2018

News

Spring is known, because it’s the season that more stimulate the appetite.

This is why our Spring edition of CityMap is dedicated to one of the best delicacies locals: the brioche or “the brioscia”. Soft and good, perfect with granita or filled with ice cream, it is ideal to start the day with a substantial breakfast or to enjoy a delicious snack. The “tuppo”, also called the “comingnolo” of brioscia, is traditionally recognized (for absolutely unknown reasons) as the best part. The one to be eat first, keep as a final treat or give as a token of love.

In this edition, you will find many news: next to our tips “by locals” and the best to do and eat, even the most suggestive places where to sleep. A special guide with three itineraries on Etna and the most evocative Catania to be discovered in 24 hours.

But there’s more: thanks to the new collaboration established with Mobilita.org, the most authoritative association in Catania, part of a national network dedicated to mobility, you will find a very useful guide to move with the means in the city quickly and easily.

What are you waiting for to get overwhelmed by our crazy and colorful map?

Here we are mad about Catania!

Download your pdf map here, it’s free

And if you are a local, institution, or hotel or b b structure, make your request maps.

HERE THERE ARE THE PROTAGONISTS OF THIS EDITION: